Flour & Stone

Flour & Stone is a farm-to-table gem in Pine Grove Mills offering a weekend brunch of scratch-made pastries, inventive egg dishes, handcrafted sandwiches, and fresh salads—a beautifully appointed dining experience next door to its sister venue Pine Grove Hall.

Specialties

Lionne (Nittany Lion Inn)

Lionne at the historic Nittany Lion Inn—reopened after a 2024 renovation—offers an elegant weekend brunch experience blending American and French-influenced cuisine with locally sourced ingredients, craft cocktails, and the timeless grandeur of Penn State's most storied hotel.

Specialties

Bonfatto's Italian Market & Corner Café

A 100-year-old family institution in downtown Bellefonte, Bonfatto's Italian Market & Corner Café serves specialty espresso, fresh breakfast items, house-baked pastries, and imported Italian market goods in a warm and intimate setting across from Talleyrand Park.

Specialties

Breakfast on Boal

Breakfast on Boal is a beloved Boalsburg staple serving traditional favorites —both sweet and savory—all made with fresh local ingredients in a warm community atmosphere.

Specialties